Конструктор тестів
1
1. What is the closing time for most restaurants in Kyiv?
2
2. What can you find in Ukrainian restaurants of fast food?
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3. Where can you find a wide variety of restaurants, cafes, and bars?
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4. What is the distinctive feature of Ukrainian food restaurants?
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5. What is a famous dish in Ukrainian cuisine mentioned in the text?
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6. How is borshch garnished?
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7.What is the traditional accompaniment for borshch?
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8.Which dish includes lard, onion, and garlic?
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9.What is the main ingredient in Cherry varenyky?
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10.Which Ukrainian drink is mentioned as comparable to Fanta or Sprite?
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11.What is the purpose of mineral waters mentioned in the text?
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12.Food prepared in a particular way as part of a meal is...
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13.A man whose job is to bring the food to customers at their tables in a restaurant is...
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14.Borshch is traditionally eaten with pampushky, small rolls rubbed with garlic.
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15.Kulish is a dish made of millet cooked in meat soup, with lard, onion, and garlic added.
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16.Pechenia is a dish made of stewed pork and potatoes, sometimes with mushrooms or vegetables added.
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17.Carp in Sour Cream is a fried fish dish made with carp and a sour cream sauce.
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18.Cherry varenyky is a Ukrainian dish that is particularly delicious when served with cream.
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19.Ukrainian-made juices such as Halychyna, Sandora, and Sadochok are not as good as Fanta or Sprite.
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20.Ukrainian nonalcoholic drinks Rosynka-Ginseng, Zhyvchyk-Apple, and Zhyvchyk-Lemon are refreshing.
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21.Mineral waters Obolon and Sofi a Kyivska are not good for refreshing.
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22.There is a wide choice of medicinal mineral waters available in Ukraine.
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23.Something that people and animals eat,or plants absorb,to keep them alive is...
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24.Business lunch is a set menu at a fixed price.
Рефлексія від 5 учнів
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